Nabela’s Spicy Spaghetti

A spicy new take on a classic favorite!


  1. Season your ground beef with chili powder, garlic powder, paprika, chili flakes, salt, pepper, and olive oil.

  2. In a pan, sauté the diced onion, minced garlic and add the seasoned beef.

  3. Break the seasoned beef apart into medium sized chunks and cook on medium-high heat until browned and cooked through.

  4. In a large pot, cook you spaghetti noodles or choice of pasta.

  5. In a separate pan, heat your marinara sauce on medium-low heat until the sauce is warm.

  6. Combine sauce, meat, and pasta.

  7. Serve with shredded cheese and bread (optional) and enjoy!